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BREAKFAST

Strawberries and Cream Overnight Oats

Grab a mason jar from the fridge and enjoy!

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SNACK

Grapes and Hard Boiled Egg

Ingredients:

.5cup Grapes

1 Hard Boiled Egg

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LUNCH

Watermelon Caprese Salad

Ingredients:

2cups Watermelon, cubbed

1cup Arugula

.25cup Mozzarella Pearls or .25cup vegan mozzarella

5oz Chicken Breast or Seitan

.5cup Cucumber, copped

Salt

Pepper

1/2 Lemon, juiced

Directions:

Cook chicken breast until done and no longer pink, cook seitan according to package and transfer to a large mixing bowl with remaining ingredients.  Toss to combine and transfer to a serving bowl.

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SNACK

Cucumber and Hummus

Ingredients:

.5cup Cucumber

2tbsp Hummus

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DINNER

Taco Pizza

Ingredients:

1 Flat Bread

2tbsp Pizza Sauce

4oz Ground Turkey or meatless grounds

.25cup Shredded Mozzarella or non-dairy shredded cheese

.5cup Romain, chopped

.25cup Diced Tomatoes

.25cup Smashed Nacho Cheese Chips

1tbsp Taco Sauce

2tbsp Taco Seasoning

Directions:

Preheat oven to 350F

Cook ground turkey with taco seasoning and until no longer pink

Top the flat bread with pizza sauce, ground turkey, and mozzarella cheese.  Cook for 10-12 minutes.

After the Pizza is done top with romain, diced tomatoes, nacho cheese chips, and taco sauce